Pam'S Sour Orange Pie Filling Or Pudding - cooking recipe

Ingredients
    1 c. sour orange juice
    1 tsp. orange zest
    8 oz. cream cheese
    1 can sweetened condensed milk
    1 tsp. vanilla
Preparation
    Mix all ingredients in blender.
    Pour into baked pie crust, graham cracker crust or into dish (for a crustless pudding). Chill for a few hours.

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