Veggie Squares - cooking recipe

Ingredients
    2 pkg. crescent rolls
    2 (8 oz.) cream cheese
    1 c. mayonnaise
    1 pkg. original Hidden Valley Ranch dressing
Preparation
    Rolls and cream cheese must be room temperature.
    Press rolls into cookie sheet, pressing the seams together (make edge around cookie sheet).
    Bake at 350\u00b0 for 7 to 10 minutes. Mix cheese, mayonnaise and dressing together.
    Let dough cool, then spread mixture across the top.
    Cut up your favorite raw vegetables and place on top of mixture.
    Press down on veggies with your hand. Refrigerate.
    Enjoy!!!

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