Shrimp Cocktail - cooking recipe
Ingredients
- 
                            1/2 c. ketchup
 
1/2 c. chili sauce
1/2 tsp. horseradish
3 to 4 drops Tabasco sauce
1/2 lb. shrimp, cooked and cleaned
Preparation
- 
                            Mix ketchup, chili sauce, horseradish and Tabasco sauce; shake well.
 
Arrange shrimp on lettuce.
Cover with sauce.
Makes 4 servings.

Leave a comment