Crab Delights Fettucini - cooking recipe

Ingredients
    6 oz. fettucini
    1/4 c. butter
    2 cloves garlic, finely chopped
    1 c. half and half
    1 (8 oz.) pkg. crab delights
    1/2 c. Parmesan cheese
    1/8 tsp. black pepper
Preparation
    Cook fettucini according to package directions; drain.
    Heat butter and garlic in skillet on medium heat until garlic is lightly browned.
    Add half and half, crab delights and pepper. Heat for about 3 minutes, or until mixture just begins to bubble. Add Parmesan cheese; stir for 1 minute.
    Remove from heat.
    Toss crab delight sauce with fettucini.
    Serve immediately with additional Parmesan cheese, if desired.

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