Crab Delights Fettucini - cooking recipe
Ingredients
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6 oz. fettucini
1/4 c. butter
2 cloves garlic, finely chopped
1 c. half and half
1 (8 oz.) pkg. crab delights
1/2 c. Parmesan cheese
1/8 tsp. black pepper
Preparation
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Cook fettucini according to package directions; drain.
Heat butter and garlic in skillet on medium heat until garlic is lightly browned.
Add half and half, crab delights and pepper. Heat for about 3 minutes, or until mixture just begins to bubble. Add Parmesan cheese; stir for 1 minute.
Remove from heat.
Toss crab delight sauce with fettucini.
Serve immediately with additional Parmesan cheese, if desired.
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