Beef Gravy - cooking recipe

Ingredients
    2 c. water
    3 beef bouillon cubes
    2 chicken bouillon cubes
    1 tsp. dry minced onions
    2 tsp. cornstarch
    1 tsp. flour
    1 tsp. Gravy Master
Preparation
    Boil 2 cups water.
    Add both flavors of bouillon cubes; completely melt in the water.
    Add the onions and allow to simmer for approximately 2 minutes.

Leave a comment