Lisa'S Meat Loaf - cooking recipe
Ingredients
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2 lb. ground meat
2 eggs
1 1/2 c. bread crumbs
3/4 c. ketchup
1 tsp. Accent
1/2 c. warm water
1 pkg. Lipton onion soup mix
1 (8 oz.) tomato sauce
Preparation
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Mix all ingredients thoroughly.
Put into loaf pan; cover with 2 strips bacon.
Pour tomato sauce over all.
Bake 1 hour at 350\u00b0.
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