Chicken Romano - cooking recipe
Ingredients
-
3 Tbsp. bread crumbs
2 Tbsp. Parmesan cheese
1 tsp. parsley flakes
1/2 tsp. dried basil
1/8 tsp. garlic powder
1/4 c. skim milk
4 boned chicken breasts
Preparation
-
Preheat oven to
425\u00b0.\tMix first 5 ingredients together. Pour milk into
shallow pan.
Dip chicken into milk, then roll in crumb mixture.
Place in ungreased pan.
Bake 10 to 12 minutes.
Leave a comment