Sweet And Sour Meatballs - cooking recipe

Ingredients
    1 lb. lean hamburger
    1/2 c. brown sugar
    2 Tbsp. cornstarch
    13 oz. can chunk pineapple with juice
    1/2 c. cider vinegar
    1 1/2 Tbsp. soy sauce
    1/2 c. cubed green pepper
    2/3 c. water
Preparation
    Make burger into meatballs.
    In skillet, put in all other ingredients.
    Heat to boiling, stirring constantly.
    Add meat; cover.
    Simmer 1/2 hour.
    Serve on rice.

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