Ham And Cheese Balls - cooking recipe

Ingredients

1 can (10) Hungry Jack biscuits
30 cubes ham
30 cubes Cheddar or Swiss cheese
1/2 c. butter, melted
1 Tbsp. instant onion
1/2 c. potato chips, crushed fine

Preparation

Tear each biscuit into thirds.
Wrap this around a cube of ham and cheese.
Shape into ball.
Seal well.
Stir onion in melted butter.
Roll each ball in onion butter, then in potato chip crumbs.
Bake for 10 minutes at 350\u00b0.
Yields 30 appetizers.