Sweet And Sour Beef - cooking recipe

Ingredients

2 tsp. salt
1 tsp. pepper
1/2 c. sugar
3/4 c. catsup
2 1/2 lb. beef, cubed
2 c. onions
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
4 Tbsp. soy sauce
3/4 c. water
1/2 c. flour

Preparation

Shake beef in a bag with flour.
Put into casserole dish.
Add remaining ingredients and pour over meat.
Add onions.
Cover and bake at 375\u00b0 for 2 1/2 to 3 hours.
Great served with rice!