Famous Pecan Pie - cooking recipe

Ingredients
    1 c. white sugar
    1 c. Karo syrup
    1 c. chopped pecans
    2 eggs
    1/8 lb. of butter
    1/4 tsp. salt
Preparation
    Cream butter and sugar.
    Add salt, well beaten eggs, syrup, and nuts.
    Mix well.
    Bake in a raw pie shell for one hour at 300 degrees.

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