Famous Pecan Pie - cooking recipe
Ingredients
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1 c. white sugar
1 c. Karo syrup
1 c. chopped pecans
2 eggs
1/8 lb. of butter
1/4 tsp. salt
Preparation
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Cream butter and sugar.
Add salt, well beaten eggs, syrup, and nuts.
Mix well.
Bake in a raw pie shell for one hour at 300 degrees.
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