Zucchini Italian Milano - cooking recipe
Ingredients
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1 fresh tomato
1 clove garlic or garlic salt to taste
1 Tbsp. Parmesan cheese
1/2 tsp. Italian seasoning (lots of oregano)
1 diced onion
green pepper to taste
Preparation
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Note:
Zucchini should be cubed and steamed to desired tenderness (approximately 3 cups).
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