Elegant Strawberry Punch - cooking recipe

Ingredients

2 qt. water
1 pkg. frozen strawberries, thawed and pureed
3 ripe bananas, peeled and mashed
1 (16 oz.) can each of frozen lemonade and orange juice, thawed
3 (14 oz.) and 1 small unsweetened cherry Kool-Aid
1 (1 liter) ginger ale, chilled

Preparation

In a 6-quart container, mix together all ingredients, except ginger ale.
Cover loosely and freeze until firm.
Remove from freezer at least 4 hours before ready for use.
Partially thaw and break into chunks.
Add ginger ale and stir slowly until slushy. (Mix in a large punch bowl when ready to serve.)
Makes about 28 (6 ounce) servings.