Coconut Pound Cake - cooking recipe

Ingredients

1 c. oil
2 c. sugar
5 eggs (add one at a time)
1/2 c. milk
2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 tsp. coconut flavoring
1 1/2 c. coconut

Preparation

Mix
ingredients in order given.
Bake in a greased and floured tube pan for 1 hour at 350\u00b0.
While cake is still hot, pour sauce over it.