Microwave Peanut Brittle #2 - cooking recipe
Ingredients
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1 c. white sugar
1 c. raw peanuts
1/2 c. thick white corn syrup
1 tsp. vanilla
1 tsp. margarine
1 tsp. soda
Preparation
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Place sugar, peanuts and corn syrup in a large microwave-safe dish.
Cook on High in microwave for 4 minutes and 15 seconds. Stir.
Cook another 4 minutes and 15 seconds.
Stir and add vanilla and margarine.
Cook for 1 minute and 30 seconds.
Add soda.
Stir well.
Pour onto buttered cookie sheet; spread and pull quickly until thin and let it cool.
Break into pieces and store in a sealed container.
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