Rice - cooking recipe

Ingredients

1 c. uncooked rice
1/2 c. sliced onion
1 Tbsp. butter or margarine
1 (2 1/2 oz.) can sliced mushrooms with liquid
2 c. chicken broth (fat free)
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Place rice in a baking dish.
Saute onion in butter until soft.
Add remaining ingredients.
Bring to a boil.
Pour over rice; stir.
Cover with tight fitting lid or foil and bake at 375\u00b0 for 25 to 30 minutes.