Chocolate Pie(Makes Two Pies) - cooking recipe

Ingredients

4 large eggs (jumbo size)
2 c. sugar
5 level Tbsp. cocoa
1 can Eagle condensed milk
1 stick butter, melted
1 tsp. vanilla

Preparation

Beat eggs lightly.
Mix cocoa with sugar.
Add to eggs.
Add condensed milk, vanilla and melted butter.
Bake in two unbaked pie shells, placed on a cookie sheet for 30 minutes at 325\u00b0 to 350\u00b0.
Do not overbake!