Tex-Mex Dip - cooking recipe

Ingredients

3 medium ripe avocados
2 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1/2 c. mayonnaise
1 pkg. taco seasoning mix
3 medium tomatoes, chopped
1 pkg. sharp Cheddar cheese, shredded
2 (10 1/2 oz.) cans bean dip
1 large bunch green onions, chopped
sliced black olives
tortilla chips

Preparation

Mash avocados and mix well with lemon juice, salt and pepper. Mix sour cream, mayonnaise and taco seasoning mix together.