Buttermilk Apple Cake - cooking recipe

Ingredients

1 c. sugar
1/2 c. brown sugar
3/4 c. shortening
2 eggs
2 1/2 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
1 c. buttermilk
4 c. chopped apples
1/2 c. sugar
1/2 c. nuts
1/2 tsp. cinnamon

Preparation

Cream together the first 3 ingredients; add eggs and beat well. Sift flour, soda, baking powder and salt together.
Add alternately with buttermilk.
Fold in apples.
Pour into oblong pan.
Sprinkle 1/2 cup sugar, nuts and cinnamon over top.
Bake at 350\u00b0 for 45 minutes.