Olive Macaroni Salad - cooking recipe

Ingredients
    3/4 of 1 lb. box sea shell macaroni
    1 can medium black olives
    1 small jar green olives
    1/4 c. chopped celery
    1/4 c. chopped onion (if desired)
    1 large can drained tuna
    1/2 c. real mayonnaise
Preparation
    Mix all ingredients.
    Cook macaroni according to box, then drain.
    Add to other ingredients.
    Cover and refrigerate. Makes great salad for summer barbecues.

Leave a comment