Tater Tot Casserole - cooking recipe
Ingredients
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1 lb. block American cheese, cubed
1 to 1 1/2 lb. ground beef
1 can cream of chicken soup
1 bag Tater Tots
1/2 c. milk
Preparation
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Brown the ground beef.
Drain and layer in a 9 x 12-inch cake pan.
Mix the can of soup with the milk and pour this over the ground beef in the cake pan.
Sprinkle or spread the cheese evenly over the soup and milk mixture.
Dump the bag of Tater Tots on the top of the cheese.
Bake in the oven 30 to 40 minutes or until the potatoes are brown and done.
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