Bourbon Slush - cooking recipe
Ingredients
-
1/2 bottle bourbon (qt. bottle)
1 large frozen lemonade
1 small frozen orange juice
3 c. strong hot tea (4 tea bags)
7-Up (2 liter bottle)
Preparation
-
Mix in gallon-size container.
Fill remainder of container with 7-Up.
May not use all 2 liters.
Place in freezer.
Thaw a little before ready to use.
Makes 1 gallon.
Leave a comment