Strawberry Gelatin Salad - cooking recipe

Ingredients

2 (6 oz.) pkg. strawberry gelatin
2 1/2 c. boiling water
2 (10 oz.) pkg. strawberries
1 (9 oz.) can crushed pineapple
1/2 c. chopped pecans
1 c. sour cream

Preparation

Dissolve the gelatin in water.
Stir in strawberries and chill until slightly congealed.
Then add pineapple and pecans.
Put half of this mixture in an oiled pan (9 x 13-inch) and chill slightly.