Low-Fat Brownies - cooking recipe

Ingredients

1 family size pkg. brownie mix
1/3 c. Dannon low-fat yogurt (plain)
1 tsp. vanilla
1 pkg. chocolate instant pudding
2 egg whites
1 Tbsp. water

Preparation

Mix all ingredients.
Batter will be very thick.
Spray bottom of 13 x 9-inch pan with cooking oil spray.
Bake at 350\u00b0 for 20 minutes.
Cool and cut into 15 pieces.