Puffs - cooking recipe
Ingredients
-
1 c. water
1/2 c. butter or oleo
1/2 tsp. salt
1 c. plain flour
4 eggs
Preparation
-
Bring water, butter and salt to a boil.
Add flour; stir until it forms a ball, about 1 minute.
Remove from heat.
Add eggs, one at a time, beating after each.
Drop by heaping teaspoonfuls on a well-greased cookie sheet (use Pam).
Bake at 400\u00b0 for 25 to 30 minutes.
(You can make these smaller by using a smaller amount; check at 20 minutes.)
Cool and stuff.
One recipe makes about 40. Can be frozen.
Leave a comment