Mandarin Orange Cake - cooking recipe
Ingredients
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1 box yellow cake mix (dry)
1/2 c. oil
4 eggs
1 (11 oz.) can mandarin oranges (with juice)
Preparation
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Mix all together in electric mixer.
Pour into 3 well-greased and floured pans or a 9 x 13-inch pan.
Bake at 325\u00b0 for 15 to 25 minutes or until toothpick inserted in center comes out clean.
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