Mandarin Orange Cake - cooking recipe

Ingredients
    1 box yellow cake mix (dry)
    1/2 c. oil
    4 eggs
    1 (11 oz.) can mandarin oranges (with juice)
Preparation
    Mix all together in electric mixer.
    Pour into 3 well-greased and floured pans or a 9 x 13-inch pan.
    Bake at 325\u00b0 for 15 to 25 minutes or until toothpick inserted in center comes out clean.

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