Angel Pie - cooking recipe

Ingredients

4 egg whites
1/2 c. sugar
1/8 tsp. salt
1 tsp. vanilla
1 baked pie shell
sweetened strawberries or raspberries

Preparation

Beat egg whites stiff.
Add sugar gradually.
Add salt and vanilla.
Pour in pie shell.
Bake in a 300\u00b0 oven for 30 to 40 minutes.
Cool thoroughly.
Serve topped with fresh sweetened berries.