Peanut Butter Cake - cooking recipe
Ingredients
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1/2 c. oleo
1 1/2 c. sugar
1/4 c. peanut butter
1 tsp. vanilla
2 eggs
2 c. flour
2 tsp. baking powder
1 tsp. salt
1 c. milk
Preparation
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Cream oleo and sugar together.
Add peanut butter, vanilla and eggs.
Mix well.
Sift dry ingredients together.
Add milk and dry ingredients alternately to creamed mixture.
Mix well.
Pour batter into 2 (8 or 9-inch) cake pans, that have been greased and floured.
Bake 35 to 40 minutes in 350\u00b0 oven.
Cool and frost.
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