Easy Cheesy Lemon Bars - cooking recipe

Ingredients

1 (17 oz.) pkg. Pillsbury lemon cake mix
1/2 c. melted butter
1 slightly beaten egg
1 (13 1/2 oz.) pkg. Pillsbury lemon frosting mix
1 (8 oz.) pkg. softened cream cheese
2 eggs

Preparation

Combine cake mix, butter and egg.
Mix with fork until moist. Pat into 13 x 9-inch pan greased on the bottom.