Mama'S Frozen Lemon Pie - cooking recipe

Ingredients

1 box vanilla wafers, made into fine crumbs
3 eggs, separated
1/2 c. sugar
5 Tbsp. lemon juice
1/2 pt. whipping cream, beaten stiffly

Preparation

Butter freezing tray and sprinkle bottom and sides with vanilla wafer crumbs. Beat egg whites until stiff. Beat in sugar and add egg yolks, 1 at a time, and beat well. Stir in lemon juice. Fold in stiffly beaten whipped cream. Pour into tray and sprinkle top with more vanilla wafer crumbs. Freeze.