Hamburger Chow Mein Casserole - cooking recipe

Ingredients

1 lb. plus 4 oz. ground beef
1/8 c. chopped onions
1/4 c. chicken rice soup
1/2 qt. chow mein noodles
51 oz. can cream of mushroom soup
1/4 c. 2% milk

Preparation

Brown beef and onion; drain fat.
Mix hamburger with soup and milk.
Stir in chow mein noodles.
Bake in greased pan for 1 to 1 1/2 hours at 350\u00b0 covered.
Makes 48 servings per 12 x 20 x 4-inch pan.