Hawaiian Chicken - cooking recipe

Ingredients

1 large cut up frying chicken
1/4 c. honey
1/4 c. lemon juice
1/2 c. soy sauce
1 c. catsup
1 c. V-8 juice
1/4 tsp. ginger

Preparation

Place cut up chicken in casserole.
Mix the next 6 ingredients; pour over chicken.
Marinate overnight, at least 8 hours.
Bake, covered, for 1 hour at 350\u00b0.
Uncover; continue baking 1/2 hour.
Serves 4.