Wally'S Best Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
1 stick margarine, melted
2 eggs
2 sticks margarine
2 c. powdered sugar
4 to 7 bananas
1 (No. 303) can crushed pineapple, drained
10 to 12 oz. strawberries (frozen), drained
whipped topping and nuts

Preparation

Mix in 9 x 12-inch pan the crumbs and 1 stick of margarine. Beat the eggs, 2 sticks margarine and powdered sugar exactly 20 minutes.
Spread this filling over crust.
Split the bananas lengthwise and put cut edge down in filling.
Then spread drained pineapple over bananas followed by drained strawberries.
Top with whipped topping and sprinkle with nuts.
Leftovers must be refrigerated.