Ham Sauce - cooking recipe

Ingredients

21 oz. cherry pie filling
20 oz. can crushed pineapple
1/3 c. sugar
dash salt
3/4 c. orange juice
1 Tbsp. lemon juice
1 inch stick cinnamon
1/2 tsp. whole cloves

Preparation

Combine first 6 ingredients and heat over low heat. When mixture begins to bubble add cinnamon and cloves. Simmer on low 30 - 40 minutes. Cool and serve with ham.