Fruit Cheese Ball - cooking recipe

Ingredients
    3 Tbsp. marshmallow cream
    16 oz. cream cheese
    1 medium can crushed pineapple
    1/2 c. powdered sugar
    8 chopped maraschino cherries
    6 oz. pineapple cheese spread
    chopped pecans
Preparation
    Soften cream cheese to room temperature.
    Drain and squeeze pineapple and cherries; chop in food processor.
    Mix all ingredients (except pecans) and roll in chopped pecans.

Leave a comment