Spaghetti Sauce - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion
1 green pepper
1 can tomato sauce (15 oz.)
1 can tomato paste (12 oz.)
1 can ripe olives
1 envelope Italian spaghetti seasoning
1 1/2 c. water
1/2 Tbsp. sugar
1 tsp. oregano
1 tsp. garlic salt
1 bay leaf
8 oz. mushrooms
Preparation
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Brown hamburger, onion and pepper.
Drain and add remaining ingredients.
Simmer for 1 hour.
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