Spaghetti Sauce - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion
    1 green pepper
    1 can tomato sauce (15 oz.)
    1 can tomato paste (12 oz.)
    1 can ripe olives
    1 envelope Italian spaghetti seasoning
    1 1/2 c. water
    1/2 Tbsp. sugar
    1 tsp. oregano
    1 tsp. garlic salt
    1 bay leaf
    8 oz. mushrooms
Preparation
    Brown hamburger, onion and pepper.
    Drain and add remaining ingredients.
    Simmer for 1 hour.

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