Simple Taco Dip - cooking recipe
Ingredients
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8 oz. Cream cheese, softened
8 oz Dairy sour cream
6 oz. pkg. Avocado dip, thawed
1 tsp. Lemon juice
4 drops Hot pepper sauce
4 oz. can Ripe olives, chopped
4 oz. can Green chilis, drained
4 Green onions, chopped
2 c. Lettuce, torn
1 Tomato, peeled and chopped
1 c. Shredded cheddar cheese
Preparation
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In a small bowl, blend together the cream cheese, sour cream, avocado dip, lemon juice and pepper sauce. Spread on a platter, top with olives, chilis, onions, lettuce, tomatoes and cheddar cheese. Serve with tortilla chips.
10-12 Servings.
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