Simple Taco Dip - cooking recipe

Ingredients
    8 oz. Cream cheese, softened
    8 oz Dairy sour cream
    6 oz. pkg. Avocado dip, thawed
    1 tsp. Lemon juice
    4 drops Hot pepper sauce
    4 oz. can Ripe olives, chopped
    4 oz. can Green chilis, drained
    4 Green onions, chopped
    2 c. Lettuce, torn
    1 Tomato, peeled and chopped
    1 c. Shredded cheddar cheese
Preparation
    In a small bowl, blend together the cream cheese, sour cream, avocado dip, lemon juice and pepper sauce. Spread on a platter, top with olives, chilis, onions, lettuce, tomatoes and cheddar cheese. Serve with tortilla chips.
    10-12 Servings.

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