Oatmeal Bread - cooking recipe
Ingredients
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1 pkg. yeast
1/4 c. warm water
2 c. rolled oats
1/4 c. brown sugar
1/4 c. shortening
2 tsp. salt
1 c. boiling water
1 c. scalded milk
1 egg
4 1/2 c. flour
Preparation
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Mix rolled oats, brown sugar, salt and shortening.
Pour boiling water and scalded milk over this.
Let cool.
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