Mustard Roast - cooking recipe

Ingredients

2 1/2 to 3 lb. arm roast
salad oil
garlic salt
pepper
chili powder
plain prepared mustard

Preparation

Prick with large fork all over both sides of meat.
Pour small amount of oil on meat and rub in.
Slit fat to keep from curling. Cover each side with garlic salt, pepper, chili powder and mustard.
Lay on platter.
Marinate 2 to 4 hours.