Squash Relish - cooking recipe
Ingredients
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8 c. squash
2 c. onion
2 large bell peppers
1 large jar pimentos
2 c. vinegar
3 1/2 c. sugar
1 tsp. turmeric
2 tsp. mustard seed
2 tsp. celery seed
Preparation
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Soak squash overnight in refrigerator covered in water with 1/2 cup salt. Drain salt water off squash and wash well and drain again.
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