Chicken Bits - cooking recipe

Ingredients

4 chicken cutlets, cut in strips
1 can cream of mushroom or cream of chicken soup
grated Swiss cheese
1/2 c. white wine
1 can mushrooms (optional)

Preparation

Egg and bread chicken pieces.
Fry until brown and drain. Place in a baking dish.
Sprinkle cheese over chicken and cover with the soup and wine.
Bake in 350\u00b0 oven for 20 to 30 minutes. Yields 4 servings.
Recipe can be multiplied for larger portions.