Blackberry Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
2 1/2 to 3 c. blackberries
1 c. self-rising flour
1 c. milk

Preparation

Melt butter in casserole dish.
Stir in flour, sugar and milk. Add blackberries.
Cook at 350\u00b0 for 45 minutes.