Bread Pudding - cooking recipe
Ingredients
-
9 slices bread, torn into small pieces
1 c. sugar
4 eggs, slightly beaten
1 large can Pet milk
2 c. milk
1/3 c. oleo, melted
1 tsp. vanilla
Preparation
-
Mix well.
Pour into 13 x 9 x 2-inch pan.
Bake in 375\u00b0 oven for 20 to 25 minutes or until done.
Leave a comment