Corned Beef Appetiziers - cooking recipe

Ingredients
    1 pkg. (10.5 oz.) soft flour tortillas
    margarine (soft) or mustard
    2 pkg. Buddig corned beef
Preparation
    Spread either margarine or mustard on one side of tortilla. Place several slices corned beef on top, covering entire tortilla surface.
    Roll up.
    Place toothpicks in roll, 1-inch apart.
    Slice between toothpicks.
    Serve chilled.

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