Corned Beef Appetiziers - cooking recipe
Ingredients
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1 pkg. (10.5 oz.) soft flour tortillas
margarine (soft) or mustard
2 pkg. Buddig corned beef
Preparation
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Spread either margarine or mustard on one side of tortilla. Place several slices corned beef on top, covering entire tortilla surface.
Roll up.
Place toothpicks in roll, 1-inch apart.
Slice between toothpicks.
Serve chilled.
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