Grandma'S Bean Soup - cooking recipe

Ingredients

2 cans sliced green beans
2 c. diced celery
2 c. diced onions
1 medium ham bone with meat
1 Tbsp. parsley
1 Tbsp. paprika
4 cans Great Northern beans
2 c. diced potatoes
1/4 tsp. granulated garlic
1 Tbsp. flour
2 Tbsp. oil

Preparation

Put ham bone in large pot with water and bring to a boil.
Add all but the flour, paprika and oil.
Simmer mixture until vegetables are done. Bring mixture to a boil.
Add paste made from flour, paprika and oil to boiling soup.
Reduce heat to simmer until done.
Serve with cornbread or warm bread.