Broccoli Casserole - cooking recipe

Ingredients

1/2 c. onion
1/2 c. celery
oleo
1 can cream of mushroom soup
1 c. rice
1 small pkg. frozen broccoli
1/2 lb. Velveeta cheese

Preparation

Saute onion and celery in oleo until tender. Add soup and cheese. Cook rice and broccoli. Drain and add to first mixture. Place in baking dish; cover and bake in microwave 8 minutes.