Banana Bread - cooking recipe

Ingredients
    1/2 c. butter or shortening
    1 Tbsp. soda
    2 eggs
    1/4 to 1/2 c. nuts
    1 1/2 c. sifted flour
    pinch of salt
    1 c. sugar
    3 ripe bananas, crushed
Preparation
    Cream butter, sugar and eggs in mixer or by hand.
    Add dry ingredients and mix well.
    Stir in crushed bananas and nuts.
    Pour into greased loaf pans.
    Bake in moderate oven for 40 to 50 minutes.

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