Easy Baked Beans - cooking recipe
Ingredients
-
2 (16 oz.) pork and beans
3/4 c. brown sugar
1 tsp. dry mustard
6 slices bacon
1/2 c. catsup
Preparation
-
Pour 1 can beans in buttered baking dish. Combine sugar and mustard; sprinkle half on beans. Add other can of beans; add remaining sugar and mustard. Place bacon and catsup on beans. Bake at 325\u00b0 for 2 1/2 hours.
Leave a comment