Basil Cherry Tomatoes - cooking recipe
Ingredients
-
3 pints cherry tomatoes, halved
1/2 c. chopped fresh basil
1 1/2 tsp. olive oil
salt and pepper to taste
lettuce leaves, optional
Preparation
-
In a bowl, combine the tomatoes, basil, oil, salt and pepper. Cover and refrigerate until serving.
Serve on lettuce if desired.
Leave a comment