Warm Potato Salad - cooking recipe

Ingredients

2 c. cubed red potatoes
2 Tbsp. finely chopped purple onion
1 Tbsp. plus 2 tsp. white wine vinegar
1 Tbsp. freeze dried chives
1 tsp. olive oil
1/4 tsp. sugar
1/4 tsp. salt
1/4 tsp. pepper

Preparation

Place potato in saucepan.
Add water to cover.
Bring to a boil.
Cover.
Reduce heat and simmer 10 minutes or until potato is tender.
Drain.